Our Menu
Menu
NEW BEER ALERT!!!Collaboration with Hoppy Beer Gear, celebrating their 10 Year Anniversary! A blend of danky citrus, subtle hints of resinous pine, tropical & stone fruit aromas and flavors from Simcoe, Chinook, Calypso & Mandarina Bavaria hops | 7.2 % ABV | 55 IBUs | Limited 6-Packs Available – Take one home while they last!
Collaboration with All Things Agave | Smooth, chocolatey & creamy stout with hints of agave and light roast | 6.3 % ABV | 14 IBUs
GOLD, SILVER & BRONZE Medal Winner … at multiple San Diego County Fair Beer Festivals (2022, 2025, & 2018, respectively) | Crisp, dry and refreshing with subtle notes of white pepper and fruit | 6.8 % ABV | 20 IBU
Special Guest Beer Brewed at Pizza Port OB!!! | 7th Annual Collaboration with Pizza Port OB, the OB Homebrewers Guild, OB Brewery, California Wild Ales, Hodad’s & all brewers representing OB! | Holiday IPA in celebration of the OB Christmas parade and the holiday season | 6.8 % ABV
Menu
Collaboration hosted by Mission Brewery in celebration of San Diego Beer Week! Brewed with Pure Project, Sunny Grove, South O, Coronado, Harland, and Tarantula Hill Brewing | San Diego, CA 7.2 % ABV
An amber colored Oktoberfest with the light taste of and hops and strong note of malt | Germany, 5.8 % ABV
A mixed culture of antique yeast with a floral nose, fruity flavor, and a clean finish | Fort Bragg, CA, 7.6 % ABV
Juicy meets crisp IPA with a blend of tropical punch, dank citrus flavors & smooth drinkability | San Diego, CA, 6.5% ABV
Tropical hop flavor and aroma characterize the juicy style | San Diego, CA, 7.0% ABV
Smooth and refreshing with beer known for its subtle spicy bouquet and citrus notes | Quebec, Canada, 5.0 % ABV
Light bodied stout with a coffee blend from Rapport Coffee Co. Aromas of espresso and chocolate | San Clemente, CA, 4.7% ABV
Clean sessionable blonde ale with subtle notes of orange blossom honey | Corona, CA, 5.2%
A wonderful light-bodied sour ale with elderberries | Mammoth Lake, CA, 5.5 % ABV
Hard Kombucha brewed with fresh blackberry and pear | San Diego, CA, 6.0 % ABV
Delicious hard cider brewed with fresh apples and spices | San Diego, CA, 6.7% ABV
Guest beers rotate frequently, please note that we try to update this list best we can but the most up to date list is at the brewery itself
Pilsners and Pale Lagers
International Pale Lager 4.5% ABV 10 IBU, Cervecería Modelo Tijuana, Mexico / Corona's aroma is fruity-honey with a touch of malt and the flavor is crisp and well-balanced between hops and malt, toward the malt side.
Ciders and Meads
English Cider 5.0% ABV, Samuel Smith's Old Brewery Yorkshire, United Kingdom / Generally dry, full-bodied, austere.
Common Cider 5.5% ABV, C Schilling Cider Seattle, WA / A refreshing drink with medium body and wine-like apple flavor.
Wheat Beers
American Wheat Beer 5.0% ABV 18 IBU, Lost Coast Brewery Eureka, CA / A refreshing watermelon wheat ale. Exemplary aromatics while maintaining a light, crisp, and refreshing flavor.
Weissbier 2.5% ABV 11 IBU, Schofferhofer Frankfurt, Germany / A refreshing German-style wheat beer with high carbonation, a fluffy mouthfeel, and a dry finish.
Blonde and Pale Ales
Saison 7.0% ABV , Dupont/Lost Abbey San Marcos, AR / A kinship of a dry, refreshing Old World Saison full of peppery spice that finishes with New World flavors of floral orange and earthy pine.
Gluten-Free Blonde Ale 4.5% ABV 15 IBU, Brasseurs Sans Gluten (Glutenberg) Montreal, QC / An approachable, malt-oriented American beer that is well-balanced and great for easy-drinking.
American Pale Ale 5.6% ABV 38 IBU, Sierra Nevada Brewing Company Chico, CA / Unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic.
IPAs
Gluten-Free IPA 6.0% ABV 76 IBU, Brasseurs Sans Gluten (Glutenberg) Montreal, QC / A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character
Amber, Red, and Brown Ales
American Amber Ale 5.7% ABV 46 IBU, Coronado Brewing Company Coronado, CA / Well hopped to balance the malty sweetness, and dry-hopped with cascade for a full hop flavor and aroma.
London Brown Ale 5.0% ABV 31 IBU, Samuel Smith's Old Brewery Yorkshire, United Kingdom / Fermented in ‘stone Yorkshire squares’ to create a relatively dry ale with rich nutty colour and palate of beech nuts, almonds and walnuts.
Porters and Stouts
Oatmeal Stout 5.8% ABV 15 IBU, Anderson Valley Brewing Company Boonville, CA / Aromas of freshly baked bread, espresso, and dried cherries meld seamlessly with rich toffee flavors and a creamy mouth.
Imperial Stout 10.5% ABV 75 IBU, Founders Brewing Company Grand Rapids, MI / Brewed with ten varieties of malted barley, this stout is smooth as silk, yet complex and rich in body. Serve this guy at cellar temperature.
Strong Ales
American Strong Ale 13.0% ABV 100 IBU, Stone Brewing Co. Escondido, CA / A strong ale with full malt and hop flavors and distinct bitterness.
Belgian Tripel 8.4% ABV 10 IBU, Brouwerij Bosteels Buggenhout, Belgium / Tripel Karmeliet is a very refined and complex golden-to-bronze brew with a fantastic creamy head.
Sour and Fruit Beers
Wild Specialty Beer 7.0% ABV, Almanac Beer Co. San Francisco, CA / Citrus and beer have made a great pair ever since the first lemon wedge was added to a frosty wheat beer. Here we expand on that tradition, melding a sour blond ale with the intensely aromatic zest of Buddha’s Hand citrons and the bracing tartness of Yuzu and Blood Oranges from Hamada Farms
Wild Specialty Beer 6.8% ABV , Almanac Beer Co. San Francisco, CA / A sour beer that derives some of its taste and aroma from the particular spices, herbs or vegetables
Wild Specialty Beer 7.0% ABV , Almanac Beer Co. San Francisco, CA / We blended our sour blonde ale aged in wine barrels with our brettanomyces farmhouse ale fermented in foeders to craft a complex wild ale.
Brett Beer 6.5% ABV, Almanac Beer Co. San Francisco, CA / A funky flavored beer with dry fruity flavors
Mixed-Fermentation Sour Beer 7.0% ABV, Almanac Beer Co. San Francisco, CA / Pumpkin Pie de Brettaville is a magical mix of barrel- aging and the rich flavors of autumn
Gose 4.2% ABV 1 IBU , Anderson Valley Brewing Company Boonville, CA / Sour beer, reminiscent of a classic gin & tonic- juicy lemon-lime tartness & slightly peppery
Flanders Red Ale 6.2% ABV 11 IBU, Brouwerij Verhaeghe Vichte Anzegem, Belgium / Belgian top-fermented reddish-brown sour ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.
Gose 4.5% ABV 5 IBU, Sierra Nevada Brewing Company Chico, CA / Prickly pear and grapefruit with their fruity-tangy blend makes Otra Vez, whose tartness is true to the gose style, pop with character.
Starters

House-made Rotating flavored Hummus Garnished with Roasted Red Peppers & Pita Bread cashew nuts, Sesame Seeds, Carrots and Celery sticks
House Beer Soaked and Fried Crispy, Your choice of the following: Spicy Buffalo & Blue Cheese / Sriracha Honey with Ranch / Garlic Parmesan / BBQ with Ranch
House-made Nacho Beer Cheese, House-fried Tortilla Chips, Spicy Beer-Brined Chicken Breast Topped with Sour Cream and Pico De Gallo
5 Crispy Spring Rolls served with a Spicy Sweet Soy Sauce and Wasabi Aioli

3 Fried Chicken Sliders with Habanero/Basil Aioli, Pepper Jack Cheese, and Pickles
House-made Salsa Fresca with our House-fried Tortilla Chips | Add our House-made Tres Tres Queso Dip +$3.00
Six Breaded Mozzarella Sticks Served with Marinara
Fried Fries served with Ketchup
Fried Onion Rings served with Jalapeño Ranch
Fried Breaded Chicken Tenders served with Ranch and a side of Fries

Fried Battered Dill Pickles sprinkled with Cayenne Pepper & a side of Jalapeno Ranch Sauce
Salads
Spring Mix, Onions, Tomatoes, and Sliced Carrots
Choice of: Ranch, Blue Cheese, Caesar, or Balsamic Vinaigrette

Romaine, Caesar Dressing, Grana Padano, Tortilla Strips, Roasted Pepitas, and Avocado
Add: Chicken +$7.00 | Shrimp +$8.00
Tacos

3 Street Style Tacos served on Fresh Corn Tortillas with Sauteed Shrimp, Avocado, Baja Crema, Green & Purple Cabbage, Salsa Verde, & Pico de Gallo

2 Large Grilled Mahi Mahi Tacos served on Flour Tortillas with Habanero-Cilantro Cream Sauce, Cabbage, Pico de Gallo, and Lime

3 Fresh Corn Tortilla Tacos filled with Sauteed Quinoa, Soy Chorizo, Pico de Gallo, Diced Carrots and Potatoes, Green Cabbage & Salsa Verde
OB’s Best Burgers

Angus Beef Patty (6 oz) on Artisanal Brioche Bun, Mild Cheddar, Applewood Smoked Bacon, Romaine, Tomato, Crispy Onion Rings, Spicy Aioli, Served with Fries
Angus Beef Patty (6 oz) on a Brioche Bun, Lettuce, Tomato, Onions, Habanero Jack Cheese, Habanero-Sundried Tomato Aioli, Served with Fries

Angus Beef Patty (6 oz) on a Brioche Bun, Monterey Jack Cheese, Romaine, Avocado, Pico De Gallo, Cilantro, and Jalapeño Ranch Aioli, Served with Fries

Angus Beef Patty (6 oz) on Artisanal Brioche Bun, Lettuce, Tomato, Onion, and Pickle, American Cheese, Ketchup, Mustard, and Garlic Mayo, Served with Fries
Garden Burger on Artisanal Brioche Bun, Avocado, Lettuce, Tomato, Onions, Pickles, Monterey Jack Cheese, and Garlic Aioli, Served with Fries
Garlic Aioli, Spicy Aioli, Habanero-Basil Aioli, Jalapeno Ranch, Salsa Verde, Baja Crema, Cilantro-Cream, Cucumber-Wasabi, Ranch, Blue Cheese, Caesar, Sriracha-Honey, BBQ, Tartar
Sandwiches &
OB Brewery Beer Battered Cod, Coleslaw, Tartar Sauce, & Lemon, Served with Fries

Grilled Chicken Breast on a Brioche Bun, Garlic Aioli, Avocado, Romaine, Applewood Smoked Bacon, tomato, Served with Fries
Fried Chicken Strips on a Brioche Bun, served with Lettuce, Tomato, Buttermilk Fried Onions, Jalapeño Ranch, Cheddar Cheese, and Bacon, Served with Fries
Kids Menu
Served with Fries
Served with Fries
Served with Fries
Puppy Menu
Belly Rubs are Free!!
Monday – Friday 3 PM – 6 PM
$3 OFF All Draft Beers
Happytizer Specials
House-made Nacho Beer Cheese, House-fried Tortilla Chips, Spicy Beer-Brined Chicken Breast, Topped with Sour Cream and Pico De Gallo
House Beer Soaked and Fried Crispy, Your choice of the following: Spicy Buffalo & Blue Cheese / Sriracha Honey with Ranch / Garlic Parmesan / BBQ with Ranch
Spring Mix, Onions, Tomatoes, and Sliced Carrots
Choice of: Ranch, Blue Cheese, Caesar, or Balsamic Vinaigrette
Add: Chicken +$7.00 | Shrimp +$8.00
5 Crispy Spring Rolls served with a Spicy Sweet Soy Sauce and Wasabi Aioli
Six Breaded Mozzarella Sticks Served with Marinara
Fried Onion Rings served with Jalapeño Ranch
Fried Battered Dill Pickles sprinkled with Cayenne Pepper & a side of Jalapeno Ranch Sauce
Fried Fries served with Ketchup